Husband J said if it's with minced lamb it's shepard's pie. If it's with minced beef, it's cottage pie.
Whatever.
I made...I guess we call it, cottage pie, this weekend. I had use minced lamb before this and I didn't actually like the taste so much, so this time I went back to using minced beef.
It's quite easy to make. This time the meat and the sauce were not so 'wet', as I had it on the stove a tad longer than usual.
Eat!Eat!Eat!
Can't wait to try more dishes!
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